JK-FA-104 Azotometer

According to the Kjeldahl Method the azotometer is designed by our company for detecting ammonia and nitrogen, protein nitrogen content of grain, food, food, dairy, beverage, feed, soil, water, medicine, sediments and chemicals.The detection method of azotometer can meet the national standard ,AOAC,ISO,etc.

Technical parameters:

1  variety: grain, food, dairy, beverage, feed, soil, water, medicine, sediments and chemicals

2  Working mode: Semi-automatic

3 sample quantity: solid <5g / pcs, liquid <15ml / pcs;

4  range: 0.1mg-200mgN；

5 nitrogen recovery:≥99.5%

6repeatability:<1%

7 distilling speed:4-7 mins/sample

8  consume of cooling water: 2L/min

9220V 50HZ

10power: 1200W

11 dimmensions: 380×330×820mm

12 Weight: 26kg

main characteristics
1 the shell is made of special  steel plate which is anti-corrosion and mechanical damage

2 Simple structure, buttons and switch controlling, easy to operate

3buttons and switch controlling with distilled water, with alkali, steam controlling, no need to use reagents